Blueberry Oat Breakfast Cookies // Recipe (Vegan)

Who doesn’t love a freshly baked warm cookie straight from the oven?!?! I most definitely do! Last Sunday I had a craving for some home baked oat cookies so I came up with these bad boys. 5 ingredients and 30mins is all you need to whip these up, and extra bonus, they’re good for you.Continue reading “Blueberry Oat Breakfast Cookies // Recipe (Vegan)”

Brunch at Little Bird Unbakery // Review

A few weekends ago my fiancé and I treated ourselves to brunch at The Unbakery in Ponsonby, Auckland. This has been on my to-do list for a few years now, so I was more than excited when we finally went!! The Unbakery is part of Little Bird Organics and specialize in organic, raw, vegan, dairy-free, soy-free,Continue reading “Brunch at Little Bird Unbakery // Review”

Chickpea & Spinach Tikka Masala (Vegan) // Recipe

Today’s recipe is one I am currently obsessed with! It came about on accident one night when I veganized an old recipe I had for tikka masala. The result = AMAZING! My fiancé happily inhaled his portion and swiftly went back for seconds, as did I 🙂 We are both big fans of Indian food,Continue reading “Chickpea & Spinach Tikka Masala (Vegan) // Recipe”